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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. thick cut bacon
- 1/2 tsp. black pepper (coarsely ground, separated into 1/4 measurements)
- 4 Tbsp. dark muscovado sugar (plus 3 tablespoons)
- 1/4 tsp. red pepper flakes (or more if you're up to it)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium950mg40% |
| Potassium240mg7% |
| Protein14g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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