Kylie Kwong’s Braised Tofu Buckwheat Noodle Power Bowl (GF, Vegan, Vegetarian, Nut-Free) Recipe | Yummly

Kylie Kwong’s Braised Tofu Buckwheat Noodle Power Bowl (GF, Vegan, Vegetarian, Nut-Free)

SPRINKLE OF VANILLA SUGAR
11Ingredients
30Minutes

Ingredients

US|METRIC
  • 300 grams firm tofu (about 3/4 block of Tofu)
  • 150 grams cherry tomatoes (halved)
  • 1/2 Thai chili (deseeded, optional)
  • 1 ginger (julienned)
  • 2 tablespoons soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 2 spring onions (diagonally sliced into 1″ pieces)
  • white pepper
  • 2 buckwheat noodles (bundles of)
  • 1 dash sesame oil (Chili Paste of choice)
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