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Kylie Kwong's chicken, chilli and Hokkien noodle soup
GOODFOOD10Ingredients
40Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams bok choy
- 450 grams hokkien noodles (pre-cooked)
- 6 cups chicken stock (rich Chinese, see recipe link below)
- 3 Tbsp. light soy sauce
- 1 Tbsp. ginger (cut into matchsticks)
- 1 tsp. white sugar
- 400 grams chicken thigh fillet (free-range, cut widthways into 1cm slices)
- 1 tsp. sesame oil
- 1/2 cup spring onions (cut into matchsticks)
- 2 red chillies (large, finely sliced on the diagonal)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1790mg75% |
| Potassium890mg25% |
| Protein39g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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