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18Ingredients
45Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can garbanzo beans (Chickpeas)
- 1 Tbsp. soy sauce
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. cornstarch
- 1 tsp. vegetable oil
- 1 Tbsp. soy sauce
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. red wine vinegar
- 1 Tbsp. sugar
- 1 Tbsp. cornstarch
- 1 tsp. salt (optional)
- 2 Tbsp. vegetable oil
- 2 tsp. red pepper flakes
- 2 tsp. garlic (minced)
- 2 tsp. ginger (grated)
- 2 Tbsp. green onions (or chives, chopped)
- 1 tsp. sesame oil
- 1/2 cup peanuts
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol |
| Sodium1070mg45% |
| Potassium1150mg33% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber21g84% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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