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18Ingredients
15Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 medium zucchini (about 8 oz each, ends trimmed)
- 1 tsp. canola oil (or grapeseed)
- 6 oz. skinless chicken breasts (cut into 1/2-inch pieces)
- kosher salt
- freshly ground black pepper
- 1/2 red bell pepper (cut into 1/2-inch pieces)
- 1 tsp. sesame oil
- 2 cloves garlic (minced)
- 1 tsp. fresh ground ginger
- 2 Tbsp. dry roasted peanuts (crushed)
- 2 Tbsp. scallions (thinly sliced, along diagonal)
- 1 1/2 Tbsp. soy sauce (reduced, tamari for gluten free)
- 1 Tbsp. balsamic vinegar
- 1 tsp. hoisin sauce
- 2 1/2 Tbsp. water
- 1/2 Tbsp. chili paste (Sambal Oelek Red, or more to taste)
- 2 tsp. sugar
- 2 tsp. cornstarch
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1260mg53% |
| Potassium1020mg29% |
| Protein24g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C130% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
mekaylah reese 6 years ago
One of my current favorites and the zoodles are great for replacing regular noodles. Im making this almost weekly. 😋
Stephee 8 years ago
One of my favorites to make, zoodles are my go to healthy and delicious substitute for pasta