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Ingredients
US|METRIC
1 SERVINGS
- 8 oz. kumquats (about 2 cups, sliced crosswise into 1/4-inch-thick coins)
- 2 pinches kosher salt
- 750 mL london dry gin (such as Brokers or Tanqueray)
- 0.75 oz. gin (Kumquat)
- 1 slice gin (steeped kumquat)
- 5 oz. white wine (generous 1/2 cup sparkling, chilled)
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