13Ingredients
27Minutes
110Calories

Ingredients

US|METRIC
  • 1 1/2 pounds salmon fillet (skinless wild, cut into 1-inch cubes)
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon toasted sesame oil
  • 1 tablespoon sesame seeds
  • 1/2 teaspoon sea salt
  • 1 lemon (large, thinly sliced)
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons finely chopped red onion
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon mayonnaise
  • sea salt
  • black pepper
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    NutritionView More

    110Calories
    Sodium6% DV150mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories110Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol25mg8%
    Sodium150mg6%
    Potassium180mg5%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A2%
    Vitamin C15%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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