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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. firm tofu
- 1 cup purple onion (thinly sliced)
- 1 piece scallions
- 1 Tbsp. light soy sauce
- 1 Tbsp. sauce (dark say)
- 1 tsp. corn syrup
- 1 tsp. sesame oil
- 1/2 tsp. black ground pepper
- 1 tsp. chili sauce (korean or sriracha)
- 1 Tbsp. vegetable oil
- 1 1/2 Tbsp. garlic (fresh, minced)
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