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Charlene D.: "It was fabulous.
I didn't do the pork the way it…" Read More
25Ingredients
85Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup gochujang
- 1/4 cup hoisin sauce
- 1/4 cup ketchup (see notes)
- 1/4 cup mirin (see notes)
- 1/4 cup soy sauce (I like tamari)
- 1/4 cup rice wine (sake)
- 1 Tbsp. rice vinegar (unseasoned)
- 1 Tbsp. fresh ginger (finely grated)
- 1/2 Tbsp. garlic (finely grated)
- 4 lb. pork loin (lean, trimmed of fat and cut in chunks)
- 1 Tbsp. canola oil
- 1 tsp. minced garlic
- 1 Tbsp. fresh ginger (minced)
- 1 cup beef stock (or chicken)
- 1/4 cup rice wine vinegar
- 1 Tbsp. mirin
- 1 Tbsp. tamari sauce
- 1 tsp. sesame oil
- 2 cups napa cabbage (shredded)
- 1 cup red cabbage (shredded)
- 1/2 orange (or red bell pepper, julienned)
- 2 scallions (finely chopped)
- 1 cup kimchi (green onion, optional see notes)
- tortillas (or large wraps, see notes)
- barbecue sauce (remaining gochujang)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium720mg30% |
| Potassium720mg21% |
| Protein32g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Charlene D. 7 years ago
It was fabulous.
I didn't do the pork the way it was described but slow roasted it with pineapple juice, liquid smoke after coating with a good southwest rub and searing all sides.
But added the BBQ sauce to the pulled pork and made the slaw as described. Very thinly sliced the cabbage, almost shaved. The julienned peppers didn't do much for it so won't add again, although cucumber appeals, might try that.
Made mandarin pancakes for the wraps, this was outstanding! Restaurant quality.