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Korean Spicy Chicken BBQ Tortilla Pizza
MY KOREAN KITCHEN16Ingredients
57Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 tortillas (20cm/8 inch)
- 120 grams chicken thigh fillet (cut into thin strips)
- 150 grams pineapple (sliced, pieces, from a tin, syrup or juice drained)
- 1/2 purple onion (medium sized, 85g, 3 ounces – thinly sliced)
- 2 cups pizza cheese (or mozzarella cheese)
- bbq sauce
- extra-virgin olive oil
- baby spinach leaves (Optional, or coriander leaves to garnish)
- 2 tsp. Korean chili paste (Gochujang)
- 1/2 tsp. Korean chili flakes (Gochugaru)
- 1/2 tsp. soy sauce
- 1 tsp. rice wine
- 1/2 tsp. minced garlic
- 1/4 tsp. minced ginger
- 1/2 tsp. raw sugar
- 3 ground black pepper (sprinkles)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium910mg38% |
| Potassium300mg9% |
| Protein25g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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