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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. spare ribs (beef)
- 1/2 cup almond butter (it became ½ cup because I ate probably ¼ of it during the process…oops)
- 1/2 cup coconut aminos
- 1 Tbsp. honey (optional! you paleo nazis)
- 1 Tbsp. sesame oil
- 1 Tbsp. ginger
- 1/4 tsp. paprika
- 1/2 tsp. red pepper flakes
- salt
- pepper
- 1 lime
- 1 lemon
- 1 yellow onion (roughly chopped)
- 1/4 cup beef broth
- 6 garlic cloves (peeled)
- 1/2 head red cabbage (sliced and diced)
- 1 carrot (large/long, thinly sliced or grated)
- 6 green onion (straws, chopped)
- 1/2 cup olive oil
- 1 egg yolk
- 1 tsp. Dijon mustard
- lemon juice (splash of)
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium480mg20% |
| Potassium1350mg39% |
| Protein43g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A80% |
| Vitamin C170% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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