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Ingredients
US|METRIC
6 SERVINGS
- 1 large carrot
- 1 daikon (small, or white korean radish)
- 1 Persian cucumber
- 1 Tbsp. sugar
- 1 tsp. kosher salt
- 1 1/2 Tbsp. rice vinegar
- 4 radishes
- 6 corn tortillas (I used extra thin yellow corn tortillas by Mission)
- 1 bunch cilantro (roughly chopped)
- 2 limes (cut into wedges)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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