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Ingredients
US|METRIC
2 SERVINGS
- 10 oz. cabbage coleslaw (shredded, like angel hair, cabbage only)
- 2 Tbsp. salt
- 3 oz. daikon radish (grated, 1/2 cup)
- 1 green onion (chopped)
- 1 1/2 Tbsp. red pepper (Korean, powder, gochugaru)
- 1 Tbsp. fish sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. fresh ginger (minced)
- 1 tsp. minced fresh garlic
- 1 tsp. sugar
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