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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless beef sirloin steak
- 3 Tbsp. reduced sodium soy sauce
- 2 Tbsp. sesame seed (McCormick Gourmet™ Organic, Toasted)
- 2 Tbsp. brown sugar
- 1 Tbsp. water
- 1 tsp. garlic powder (McCormick Gourmet™ Organic)
- 1 tsp. ginger (McCormick Gourmet™ Organic, Ground)
- 1/2 tsp. red pepper (McCormick Gourmet™ Organic, Crushed)
- 2 green onions (thinly sliced)
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Directions
- Place steak in freezer 20 minutes. Cut steak lengthwise into 1/4 inch-thick strips
- Mix remaining ingredients in small bowl. Place meat in large resealable plastic bag or glass dish. Add marinade; turn to coat well
- Refrigerate 30 minutes. Remove steak from marinade. Discard any remaining marinade. Thread steak in zig-zag fashion onto skewers
- Broil or grill over medium-high heat 6 to 8 minutes or until desired doneness
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol50mg17% |
Sodium470mg20% |
Potassium480mg14% |
Protein27g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber<1g4% |
Sugars5g |
Vitamin A2% |
Vitamin C4% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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