Korean Ginseng Chicken Soup (Sangyetang) Recipe | Yummly

Korean Ginseng Chicken Soup (Sangyetang)

THE BURNING KITCHEN
7Ingredients
4Hours

Ingredients

US|METRIC
  • 1 chicken (Large)
  • 1 ginseng (Korean, Root Preferably fresh)
  • 3 tablespoons glutinous rice (Korean)
  • 6 cloves garlic
  • 6 slices ginger
  • 8 pieces dates (Pitted red)
  • 2 stalks spring onion (Optional)
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