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Korean Fried Chicken Tacos with Sweet Slaw, Crunchy Noodles + Queso Fresco.
HALF BAKED HARVEST28Ingredients
10Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cloves garlic (finely minced or grated)
- 1 Tbsp. fresh ginger (grated)
- 3 Tbsp. soy sauce
- 500 grams gochujang (Korean chile paste)
- 1 1/2 Tbsp. rice vinegar
- 1 Tbsp. sesame oil
- 1 Tbsp. honey
- 2/3 cup flour
- 1 Tbsp. cornstarch
- 1 lb. chicken breast (or thighs, cut into bite size pieces)
- 1/2 lb. chow mein noodles (cooked, or other thick asian noodles)
- 3 cups green cabbage (mixed red and)
- 2 carrots (sliced into match sticks)
- 2 red chiles (seeded + sliced)
- 1 clove garlic (minced or grated)
- 2 tsp. fresh ginger (grated)
- 1 Tbsp. soy sauce
- 2 Tbsp. honey
- 2 Tbsp. rice vinegar
- 1 tsp. sesame oil
- 1 lime (juiced)
- 2 tsp. sesame seeds
- black pepper (to taste)
- 8 corn tortillas (warmed, or hard shell tacos)
- queso fresco
- fresh cilantro
- sesame seeds
- ginger (picked)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1340mg56% |
| Potassium1000mg29% |
| Protein37g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber10g40% |
| Sugars16g |
| Vitamin A110% |
| Vitamin C70% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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