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20Ingredients
35Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. soy sauce
- 1 Sriracha sauce (scant teaspoon, or substitute with a similar hot chilli sauce)
- 2 tsp. sesame oil
- 150 mL chicken stock
- 2 Tbsp. lime juice
- 1 Tbsp. honey
- 3 cms ginger (knob, grated)
- black pepper
- 1 tsp. cornflour
- 200 grams egg noodles (or rice noodles)
- 2 Tbsp. vegetable oil
- 1 Tbsp. oil (sesame seed)
- 2 carrots (julienned)
- 1 yellow pepper (red and, deseeded and thinly sliced)
- 1 sugar snaps (pack, 200g)
- 250 grams button mushrooms (diced)
- 3 courgettes (julienned)
- 350 grams steak (thinly sliced)
- 1 handful fresh basil (roughly chopped)
- 2 Tbsp. black sesame seeds (toasted white and)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat2g10% |
Trans Fat0g |
Cholesterol45mg15% |
Sodium780mg33% |
Potassium1010mg29% |
Protein14g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber6g24% |
Sugars14g |
Vitamin A120% |
Vitamin C150% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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