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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. beef sirloin (or flank steak, cut into 2-inch strips)
- 2 Tbsp. soy sauce
- 2 tsp. vegetable oil
- 1 tsp. sesame oil
- 2 Tbsp. brown sugar
- 1 tsp. ground ginger
- 1 tsp. garlic (minced)
- 1 tsp. ground black pepper
- 1 tsp. cornstarch
- 1/4 cup mayonnaise
- 1 Tbsp. Sriracha hot sauce
- 1 tsp. lime juice (freshly squeezed)
- 2 tsp. water
- 1/4 cup pineapple (chopped)
- 6 tortillas (6-inch soft taco)
- 1/3 cup purple cabbage (sliced)
- 1/3 cup kimchi (finely chopped)
- 1 Tbsp. fresh cilantro (finely chopped)
- 1 tsp. sesame seeds
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium2200mg92% |
| Potassium1010mg29% |
| Protein55g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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