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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken legs (bone-in, you could use drumsticks or thighs as well)
- salt
- black pepper
- marinade
- 4 cloves garlic (– peeled and smashed)
- 2 Tbsp. gochujang (Korean red pepper paste)
- 1 tsp. fish sauce
- 1 Tbsp. light soy sauce
- 2 Tbsp. honey
- 2 Tbsp. sesame oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium640mg27% |
| Potassium310mg9% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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