Kona Coffee Kahlúa Brownie

COOKING ON THE WEEKENDS
10Ingredients
70Minutes
160Calories

Ingredients

US|METRIC
  • 8 ounces unsweetened chocolate (I used Scharffen Berger)
  • 8 ounces unsalted butter (plus 1 tablespoon for the pan)
  • 5 large eggs
  • 2 tablespoons coffee (finely ground Kona)
  • 1 tablespoon pure vanilla extract
  • 1/2 teaspoon salt
  • 2 1/4 cups granulated sugar
  • 1 2/3 cups all-purpose flour (sifted)
  • 2/3 cup coffee (strong brewed, hot Kona)
  • 1/4 cup kahlúa
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    NutritionView More

    160Calories
    Sodium2% DV45mg
    Fat14% DV9g
    Protein4% DV2g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol45mg15%
    Sodium45mg2%
    Potassium70mg2%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars13g26%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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