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Kokur Yakhni – Chicken in Yogurt (Kashmiri Non Veg)
SPOON FORK AND FOOD13Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chicken (medium pieces)
- 1/2 cup mustard oil
- 5 tsp. ghee
- 1.5 kilograms yogurt (Curd, Fresh /)
- 2 canela (inchs)
- 3 cardamom (Black)
- 4 cloves
- 2 tsp. asafoetida
- 2 bay leaf
- 1 tsp. cumin
- 1 1/2 tsp. fennel powder
- 2 tsp. salt (adjustable)
- 1/2 cup mint
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1550mg65% |
| Potassium1300mg37% |
| Protein62g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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