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Kiymali Pide; Turkish Flat bread with meat, onion and peppers
OZLEM'STURKISH TABLE15Ingredients
90Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. plain flour (all-purpose)
- 5 mL salt
- 14 grams dried yeast (2 packs of 7gr dried yeast)
- 1 cup warm water
- 45 mL olive oil
- 1 medium onion (finely chopped)
- 400 grams ground beef (or ground lamb or mixture)
- 1/2 green bell pepper (or 1 green pointy pepper, finely diced)
- 2 medium tomatoes (deseeded and diced)
- 15 mL lemon juice
- 15 mL olive oil
- salt
- freshly ground black pepper
- 1 egg
- 15 mL olive oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat6g30% |
Trans Fat0.5g |
Cholesterol80mg27% |
Sodium590mg25% |
Potassium380mg11% |
Protein16g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C25% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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