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Description
Decadent desserts don't have to break the bank to make. They also don't have to take all day in the kitchen to prepare. This recipe for Kiwi Clafoutis is a sweet and rich way to end a perfect Sunday dinner. This recipe combines sweet fresh kiwi fruit with a batter that is out of this world. When you pull this sweet treat out of the oven, the whole family will come running to see what their noses already know will taste amazing.
Ingredients
US|METRIC
4 SERVINGS
- 6 kiwi fruit
- 100 grams sugar
- 6 eggs
- heavy whipping cream (30 cl.)
- 70 grams flour
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Directions
- Preheat oven to 350F.
- Grease a baking dish and sprinkle lightly with sugar or brown sugar.
- Peel the kiwi fruit and cut into quarters.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol315mg105% |
Sodium110mg5% |
Potassium520mg15% |
Protein13g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber4g16% |
Sugars37g |
Vitamin A10% |
Vitamin C200% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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