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Ingredients
US|METRIC
2 SERVINGS
- 2 cups vegetable broth
- 1/2 onion (chopped)
- 2 garlic cloves (minced)
- vegetables (Other chopped, I used zucchini, mushroom, carrots and celery)
- 2 Tbsp. nutritional yeast
- 1 Tbsp. oregano
- 1 tsp. thyme
- 1/4 tsp. turmeric
- salt
- pepper
- 3 tamari (splashes of, optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1360mg57% |
| Potassium350mg10% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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