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Ingredients
US|METRIC
8 SERVINGS
- 1 onion (large, diced)
- 1 green bell pepper (large, chopped)
- 2 Tbsp. olive oil
- 3 cups cooked chicken (chopped, *see notes)
- 10.75 oz. cream of chicken soup
- 10.75 oz. cream of mushroom soup
- 10 oz. tomatoes and green chilies
- 1 tsp. chili powder
- 1/4 tsp. salt (and pepper)
- 1/4 tsp. garlic powder
- 12 inches corn tortillas
- 2 cups shredded sharp cheddar cheese
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium670mg28% |
Potassium310mg9% |
Protein23g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A20% |
Vitamin C30% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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