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King Cake with Peach Butter Cream Cheese Filling
BAKE SOMETHING19Ingredients
105Minutes
1260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup milk
- 1 pkg. active dry yeast
- 2 1/2 cups bread flour (plus more for dusting)
- 2 large egg yolks (plus 2 eggs)
- 3 Tbsp. granulated sugar
- 1 lemon
- 1 tsp. salt
- 1/2 tsp. grated nutmeg (freshly)
- 1 1/2 sticks unsalted butter (melted and cooled, plus more for greasing the bowl)
- 8 oz. cream cheese
- 3/4 cup dark brown sugar (packed)
- 1/4 butter (peach, from Pepper Palace in New Orleans)
- 1 tsp. vanilla extract
- 1 tsp. ground cinnamon
- 1/4 tsp. salt
- 2/3 cup toasted pecans (chopped)
- 1/2 cup confectioners' sugar
- 1 Tbsp. butter (peach)
- 1 Tbsp. milk
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium980mg41% |
| Potassium430mg12% |
| Protein19g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber5g20% |
| Sugars68g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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