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Kinamatisang Isda (Red Snapper with Tomatoes)
PANLASANG PINOY5Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 lb. red snapper (scales and innards removed)
- 4 plum tomato (medium, wedged)
- 1 yellow onion (large, sliced)
- 5 cups water
- 2 Tbsp. fish sauce
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1150mg48% |
| Potassium1550mg44% |
| Protein65g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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