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Ingredients
US|METRIC
6 SERVINGS
- 1 pork (kilo, kasim, shoulder / liempo, pork belly)
- 1/2 slice cabbage (or bok choy, pechay cut into pieces)
- 1 medium onion (sliced)
- 2 cloves garlic (crushed and chopped)
- 3 tomatoes (large ripe, cut into cubes/ small pcs)
- 1/4 cup fish sauce (or you can use salt around 1 to 2 tbsp)
- 1 cup water
- 2 Tbsp. cooking oil
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium930mg39% |
Potassium210mg6% |
Protein1g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A10% |
Vitamin C15% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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