Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
2 SERVINGS
- 16 oz. kimchi
- 2 tsp. toasted sesame oil
- 3 scallions (sliced)
- 8 oz. firm tofu (drained and pressed)
- 3 cloves garlic (minced)
- 1 Tbsp. ginger (fresh grated)
- 2 bunches baby bok choy (thinly sliced)
- 4 oz. shiitake mushrooms (thinly sliced)
- 1 Tbsp. soy sauce
- 2 cups brown rice (cooked and cooled)
- 2 tsp. rice wine vinegar
- 1 tsp. Sriracha (or Gochujang, optional depending on spice level)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol0mg0% |
Sodium1500mg63% |
Potassium1070mg31% |
Protein40g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate166g55% |
Dietary Fiber15g60% |
Sugars1g |
Vitamin A70% |
Vitamin C25% |
Calcium100% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes