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Ingredients
US|METRIC
6 SERVINGS
- 3 cups red cabbage (shredded)
- 4 cups napa cabbage (shredded)
- 3 cups bean sprouts
- 2 carrots (peeled and cut into matchsticks)
- 1 daikon radish (6-inches long peeled and cut into matchsticks)
- 1 1/2 cups kimchi (squeezed dry and chopped)
- 6 green onions (thinly sliced)
- 1/2 cup juice (kimchee)
- 4 Tbsp. honey
- 1/2 cup rice vinegar
- 3 black pepper (grindings of)
- 1 tsp. Korean chili powder (Gochugaru)
- 3/4 cup sesame oil (regular, or mild vegetable oil)
- 1/4 toasted sesame oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium430mg12% |
| Protein2g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A90% |
| Vitamin C90% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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