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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. kielbasa (cut in 3/8-inch slices)
- 10 oz. green beans
- 3/4 cup edamame (frozen, shelled)
- 3 cloves garlic (minced)
- 2 Tbsp. olive oil
- 1/2 tsp. dried oregano
- 1/4 tsp. lemon pepper (plus additional)
- 1 pinch red pepper flakes (plus additional)
- 1 pinch coarse sea salt (plus additional)
- 14 oz. kielbasa (cut in 3/8-inch slices)
- 10 oz. green beans
- 3/4 cup edamame (frozen, shelled)
- 3 cloves garlic (minced)
- 2 Tbsp. olive oil
- 1/2 tsp. dried oregano
- 1/4 tsp. lemon pepper (plus additional)
- 1 pinch red pepper flakes (plus additional)
- 1 pinch coarse sea salt (plus additional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2540mg106% |
| Potassium540mg15% |
| Protein33g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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