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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. bacon drippings
- 2 1/2 cups yellow onions (sweet, finely chopped)
- 64 oz. sauerkraut
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1/2 cup light brown sugar
- 1 3/4 cups water
- 2 lb. kielbasa (cut into 2-inch slices)
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