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14Ingredients
5Hours
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chuck roast (Cut into cubes)
- 1 cup chicken (or Beef Broth)
- 3 Tbsp. butter
- 1 diced onion
- 2 Tbsp. crushed garlic
- 1 can peeled tomatoes (Crushed)
- 2 Tbsp. tomato paste
- 5 eggplants (Korean, or regular eggplants, peeled & sliced length wise)
- 2 tsp. salt
- 4 Tbsp. olive oil
- 1 tsp. turmeric
- 2 tsp. cumin
- 1 tsp. cinnamon
- 3 limes (Dried Persian)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1510mg63% |
| Potassium2750mg79% |
| Protein64g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber25g100% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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