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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. active dry yeast
- 1 tsp. sugar
- 1 cup whole milk
- 1 large egg
- canola oil
- 6 cups all purpose flour (1 pound 14 ounces, plus more for dusting)
- 1 Tbsp. kosher salt
- 1 lb. Bulgarian feta cheese (crumbled)
- 6 large eggs
- 1/2 tsp. kosher salt
- 1 lb. mozzarella cheese (shredded)
- 2 egg yolks (beaten with 1 1/2 teaspoons water)
- 4 Tbsp. salted butter (plus melted butter for brushing)
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