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Key Lime Tequila Tart with Pretzel Crust
BAKING THE GOODS12Ingredients
3Hours
440Calories
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Ingredients
US|METRIC
10 SERVINGS
- 12 Tbsp. unsalted butter
- light brown sugar (firmly packed - 2 tablespoons)
- 3 cups pretzel twists
- large egg yolks (at room temperature - 3)
- 14 oz. sweetened condensed milk
- 1/3 cup key lime juice
- 3 Tbsp. tequila
- 1 cup heavy cream
- 2 granulated sugar
- 1 Tbsp. tequila
- key limes (whole, for topping - 2-3)
- Maldon Sea Salt Flakes (for topping - 1 tablespoon)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium390mg16% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber<1g4% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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