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Key Lime Pie Doughnuts with Coconut Glaze
PEANUT BUTTER AND JULIE23Ingredients
3Hours
340Calories
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Ingredients
US|METRIC
22 SERVINGS
- 2/3 cup granulated sugar (150 ml)
- 6 large egg yolks
- 1/4 cup cornstarch (60 ml)
- 2 key limes (Finely grated zest from, see note, below)
- 3/4 cup key lime juice (175 ml, fresh or bottled)
- 1/4 cup unsalted butter (cubed, 60 ml)
- 1 cup whole milk (250 ml)
- 2 tsp. pure vanilla extract (10 ml)
- 3 pkg. active dry yeast (1/4 oz / 7g)
- 1 1/2 cups whole milk (375 ml, warmed to 110F/45C)
- 1/2 cup granulated sugar (125 ml, plus one large pinch)
- 1/4 cup unsalted butter (60 ml, softened)
- 1 tsp. salt (5 ml)
- 4 large egg yolks
- 1 Tbsp. pure vanilla extract (15 ml)
- 5 cups all purpose flour (4-1/2 -, 1.125 - 1.25 L)
- 3 cups confectioner's sugar (750 ml)
- 1/4 tsp. salt (1 ml)
- 2 tsp. coconut extract (10 ml)
- 1 tsp. pure vanilla extract (5 ml)
- 6 Tbsp. coconut milk (90 ml)
- canola oil (for frying)
- 1 cup graham cracker crumbs (250 ml)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol110mg37% |
Sodium180mg8% |
Potassium125mg4% |
Protein6g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber2g8% |
Sugars30g |
Vitamin A6% |
Vitamin C10% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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