Key Lime Pie Recipe | Yummly

Key Lime Pie

SOUTHERN BITE(10)
Georgia JOHNSON: "Great, not modified, this the second time that I…" Read More
9Ingredients
35Minutes
660Calories
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Ingredients

US|METRIC
  • 1 1/4 cups graham cracker crumbs
  • 1/4 cup firmly packed light brown sugar
  • 1/4 cup butter (melted)
  • 28 ounces sweetened condensed milk
  • 2 large eggs
  • 1 cup key lime juice
  • 1 1/2 cups heavy whipping cream
  • 1/4 cup confectioners sugar
  • lime slices (Garnish:, optional)
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    NutritionView More

    660Calories
    Sodium13% DV300mg
    Fat52% DV34g
    Protein24% DV12g
    Carbs27% DV82g
    Fiber4% DV<1g
    Calories660Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol165mg55%
    Sodium300mg13%
    Potassium500mg14%
    Protein12g24%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber<1g4%
    Sugars70g140%
    Vitamin A25%
    Vitamin C30%
    Calcium35%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Georgia JOHNSON 19 days ago
    Great, not modified, this the second time that I have used this recipe.
    Samantha Watson 2 months ago
    Great, I’m making it again
    Jessica Parks 2 months ago
    Perfect! Tasty and zesty
    salma brkt 4 months ago
    A great key like pie recipe. I used regular limes instead of key limes, and it still turned out great. This recipe is not as sweet as some other recipes, so the lime flavour actually comes through. Everyone at work loved it and I would recommend it.
    Glenn a year ago
    Easy, tastes just like those I’ve had in Key West, well a bit different not due to recipe but because my local stores don’t carry Key Lime juice. All in all a very good recipe.
    Ray a year ago
    It was really good. Tasted just like Key Lime Pie should taste.
    Beth 2 years ago
    So delicious! Making it again this weekend.
    Glenna Shrock 2 years ago
    I made it according to the recipe and it was delicious and turned out perfect!
    Cindy Songné 3 years ago
    Worth the extra effort to make the home made crust
    Karen 3 years ago
    Great! One of my favorite pies. I can't believe I never made it cause people told me it was hard. Super easy will be made time after time.

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