Key Lime Cupcakes with Cream Cheese Icing

BITCHIN' CAMERO
13Ingredients
55Minutes
260Calories

Ingredients

US|METRIC
  • 16 tablespoons unsalted butter (room temperature)
  • 2 cups cane sugar (natural)
  • 3 cups unbleached flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 4 large eggs (room temperature)
  • 1 cup sour cream (room temperature)
  • 1 teaspoon vanilla extract
  • 2/3 cup key lime juice (either from real key limes or bottled. I used Nell & Joe’s brand.)
  • 16 tablespoons unsalted butter (room temperature)
  • 2 cups cream cheese (room temperature)
  • 1 1/2 cups powdered sugar
  • 1 teaspoon vanilla extract
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    NutritionView More

    260Calories
    Sodium7% DV160mg
    Fat26% DV17g
    Protein6% DV3g
    Carbs8% DV25g
    Fiber0% DV0g
    Calories260Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol70mg23%
    Sodium160mg7%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber0g0%
    Sugars17g34%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.