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Kevin Gillespie's Chile Lime Butter Ribs
CNN - INTERNATIONAL11Ingredients
105Minutes
1680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork ribs (St. Louis-cut)
- 1 tsp. salt (plus more for the ribs)
- 3 black pepper (coarse grinds of)
- 1/4 cup honey
- 1/4 cup lager (style Beer)
- 6 cloves garlic (coarsely chopped)
- 1 cup lime juice (and zest)
- 4 scallions (cut into 1-inch pieces)
- 1 cup fresh cilantro
- 2 Tbsp. chile paste
- 3/4 cup melted butter
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1680Calories from Fat1250 |
| % DAILY VALUE |
| Total Fat139g214% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium1340mg56% |
| Potassium1290mg37% |
| Protein69g |
| Calories from Fat1250 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars21g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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