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Ingredients
US|METRIC
4 SERVINGS
- 2 cans tuna (drained)
- 2 tomatoes (large, diced)
- 1 cup green olives
- 7 cups spinach (50/50 blend of, & lettuce, or lettuce of choice)
- 1 dash Sriracha (to taste)
- 1 Tbsp. parsley
- 1/3 cup olive oil (or mayonaise)
- 1/3 cup dill pickle relish (optional)
- 1/3 cup mayo (optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium730mg30% |
| Potassium580mg17% |
| Protein14g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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