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Keto Stuffed Peppers

KETO DAILY(22)
Levi: "Omg this turned out so well. Even for me an inexp…" Read More
12Ingredients
70Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground beef (Grass-Fed)
  • 4 Italian sausage (Links)
  • 1 cup mozzarella cheese (Shredded)
  • 1/2 Parmesan cheese (Shredded)
  • 2 red bell peppers
  • 2 yellow bell peppers
  • 3 green bell peppers (1 Diced for Filling)
  • 1 cup white onion (Diced)
  • 1 cup marinara sauce (Rao’s, Diced)
  • 2 1/2 tablespoons olive oil
  • 1/2 teaspoon Himalayan salt (Pink)
  • 1/2 teaspoon black pepper
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    Reviews(22)

    Aria B. 3 months ago
    this recipe has so many more steps than it needs. i added lots more spices and cream cheese which was def a big improvement. wont be makinf this again cuz the hassle
    Levi 3 months ago
    Omg this turned out so well. Even for me an inexperienced cook.
    Patricia Lantis 4 months ago
    These stuffed peppers were awesome! I made them last weekend and loved the combined ground beef with the sausage. I am making them again for company tomorrow! Yum!.
    Stella 6 months ago
    Soooo good. Loved this keto meal. Added hot Italian sausage to the beef.
    Paperless Bills 8 months ago
    These were tasty! I'm glad I used HOT Italian sausage as I fear they would have been somewhat bland without them. I also added a few pickled jalapeno pepper slices on top which made a positive difference. Lastly, nutritional information should be added.
    Daniel Godfrey 10 months ago
    Very nice Italian-tasting dish
    Dr Karena Gongola 10 months ago
    DELISCIOUS ( I left out the sausage)
    Kremer 10 months ago
    I used Romano cheese instead of Parmesan and it was magnificent! Will be making it again!!
    Very good and easy to make
    Amy a year ago
    Excellent! Can’t wait to make again!
    Chris a year ago
    Prep took a little longer than advertised but the flavor was worth it!!
    Lisa H a year ago
    Great recipe I made some adjustments-per any recipe; used salsa, tomato paste, green onions, mushrooms & just a bit of cauliflower rice. I did not use Parmesan cheese only mozzarella
    Modee a year ago
    Very delicous. my family ate it all before I could take a picture. Will make again
    Melissa Fandrey 2 years ago
    So good we all loved it
    Schrader 2 years ago
    This is now a staple in my diet, usually I grab one for a quick lunch or dinner. Very tasty, keeps well in the fridge, and it's easy!.
    Rena Tiger 2 years ago
    Loved it!! Family loved!!
    Rachel 2 years ago
    Turned out really well! My husband wanted more cheese but due to health restraints, he’s not allowed! He loved it though!
    Bigley 2 years ago
    Yummy! I wouldn't change anything. They are delicious!
    Shannon R. 2 years ago
    Amazing!! Will do again!
    Super easy and tasty
    Travis T. 3 years ago
    probably because its keto, didnt care for the lack of seasoning. besides that everything was Great!
    Rodney J. 3 years ago
    Turned out good. Will try again and experiment with different seasonings.

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