Keto Scallops with Romesco Sauce Recipe | Yummly

Keto Scallops with Romesco Sauce

TASTY LOW CARB
18Ingredients
45Minutes
340Calories

Ingredients

US|METRIC
  • 1 red bell peppers (roasted)
  • 2 Roma tomatoes (roasted)
  • 1/2 small onion (roasted)
  • 1 head garlic (Halved with outer skin removed, roasted)
  • 1 chili (Guajillo, dried, reconstitued)
  • 1/4 cup almonds (sliced)
  • 1 teaspoon lemon juice
  • 1 tablespoon thyme leaves (fresh)
  • 1 teaspoon smoked paprika (La Dalia)
  • 1 teaspoon sea salt
  • 2 tablespoons red wine
  • 1 pound sea scallops (about 12)
  • 2 tablespoons avocado oil (or Grapeseed oil)
  • 3 tablespoons butter
  • 1 teaspoon thyme leaves (chopped)
  • 1/8 teaspoon garlic powder
  • sea salt
  • pepper
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    NutritionView More

    340Calories
    Sodium45% DV1080mg
    Fat34% DV22g
    Protein45% DV23g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories340Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol65mg22%
    Sodium1080mg45%
    Potassium660mg19%
    Protein23g45%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C80%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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