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8Ingredients
40Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups blanched almond flour
- 1 Tbsp. baking powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 3 large eggs (divided)
- 3 cups shredded mozzarella cheese
- 5 oz. cream cheese
- salt (coarse ground, for topping)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1290mg54% |
| Potassium180mg5% |
| Protein36g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium80% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nadia 4 years ago
Nice and soft in the end - served with mustard dip. The dough needed quite a bit longer in my oven than the recipe suggests and in my warm kitchen was too wet to shape easily, was a bit fiddly. Would make again though because the end result was worth it - husband loved it!