Keto Pancakes Recipe | Yummly
Melissa Ong: "Awesome. For those downvoting this because they d…" Read More
7Ingredients
13Minutes

Ingredients

US|METRIC
  • 4 large eggs
  • 4 ounces cream cheese
  • 2 tablespoons butter
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons whey protein powder
  • coconut oil spray
  • maple syrup
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    Reviews(20)

    Melissa Ong 2 months ago
    Awesome. For those downvoting this because they don’t know KETO maple syrup exists...
    Alice 4 months ago
    How is maple syrup keto?
    Jeff Dammeyer a year ago
    these are excellent!
    Sam M. a year ago
    Great, address almond flour and psyllium husk in place of protein powder, well received by the family
    Kim Abbas a year ago
    If you want the fluffiness and texture of a regular pancake, there are better recipes. This turned out to be more like a crepe which I did not want.
    Samantha H. 2 years ago
    Delicious! Substituted coconut flour for the whey protein and added fresh berries. Incredible!
    Gurule 2 years ago
    All in all it was pretty good, way better then I expected. I used my kitchen aid mixer because I don't have a food processor. If you use a mixer instead of a food processor you should let your butter and cream cheese get to room temperature, not necessary but makes it whip up and together better. I also added some almond flour to thicken it up a bit.
    Christine Wysocki 2 years ago
    These are even better than traditional pancakes!
    Justin Wood 2 years ago
    Turned out good. They are close to really thick crepes, but when you put three or four in a stack you get the pancake consistency. Definitely worth a try.
    Got Troll'd 2 years ago
    Used chocolate whey protein and added 1/4 c ground flax meal. Nothing like a pancake, but very filling. When made in 1 T scoops there were enough to eat my fill and still have leftovers for the rest of the week.
    Mota 2 years ago
    Fantastic! I used almond flour instead of whey powder and doubled it. I also doubled the butter
    liza a. 2 years ago
    It was good, will do it again.
    Landrigan 2 years ago
    really nice, great tasting
    Helen C. 2 years ago
    Love these! I was even able to add a few blue berries into the mix and they cooked perfecty. Batter is a beautiful consistancy!
    Hi 2 years ago
    These were the best i have made yet. A little eggy, a little coconutty but texture was good and flavor was good
    Shanee Kouakou 2 years ago
    It was good. Used coconut flour and coconut oil instead of the spray.
    Thomas H. 2 years ago
    love how these look and cook like real pancakes. I substituted coconut flour for the protein powder to make more keto friendly and thicken the batter.
    Ken D. 2 years ago
    Good. Very much like a crepe vs pancake, however it was delicious and quick.
    Jodi Wood 2 years ago
    Boys loved them. Made 9 and all were eaten. Used vanilla whey powder and forgot the sugar. We're still great.
    Crystal C. 2 years ago
    One of the better pancake recipes out there. Not gritty or aftertaste with these. Coconut flour recipes always leave a slight aftertaste. I used Pam spray instead of coconut spray.

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