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Ingredients
US|METRIC
3 SERVINGS
- 450 grams salmon fillets (150 grams each fillet)
- 100 mL heavy cream (/Double Cream)
- 50 grams red bell peppers (Diced)
- 50 grams yellow bell peppers (Diced)
- 10 grams chopped garlic
- 1 tsp. Old Bay Seasoning
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1/4 chicken stock cube
- 1 tsp. chopped parsley
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium210mg9% |
| Potassium660mg19% |
| Protein31g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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