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Ingredients
US|METRIC
4 SERVINGS
- 1.5 liters cold water
- 1 1/2 cups dried shiitake mushrooms
- 3 spring onions (sliced into large strips)
- 1 carrot (chopped)
- 3 cloves minced garlic
- 1 celery stick (chopped)
- 1 Tbsp. macadamia oil (cold-pressed)
- 1 Tbsp. Himalayan salt
- 1.5 liters cold water
- 1 1/2 cups dried shiitake mushrooms
- 3 spring onions (sliced into large strips)
- 1 carrot (chopped)
- 3 cloves minced garlic
- 1 celery stick (chopped)
- 1 Tbsp. macadamia oil (cold-pressed)
- 1 Tbsp. Himalayan salt
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