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Lindsay S.: "A delicious healthy snack i dont feel guilty abou…" Read More
6Ingredients
35Minutes
50Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup almond flour (organic)
- 1/2 cup shredded coconut
- 2 Tbsp. Swerve
- 1 Tbsp. vanilla extract
- 1 Tbsp. coconut oil
- 3 egg whites
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Lindsay S. a year ago
A delicious healthy snack i dont feel guilty about. Also shockingly filling. I doubled the recipe since the basic recipe doesnt yeild much I wanted it to be worth my effort. I swapped out the sugar substitute they suggest and used coconut sugar instead. I expect this made them a bit less sweet but I liked it. I also added 1/2 tsp of vanilla which I think made them more fragrant and yummy.
Lisa 3 years ago
These are nice I have trouble storing them as they get gummy not sure how to solve that problem
Sari Martinez 5 years ago
These were pretty good, just didn't have the texture as Macaroons normally do, these are really fluffy and light, but would make again.