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Emily Free: "delicious. due to texture issues, I'll omit slice…" Read More
14Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. sirloin steak (Butcher Box, sliced into thin strips)
- 1 tsp. steak seasoning (I like McCormick's Montreal Steak Seasoning)
- salt
- pepper
- 1 cup green peppers (sliced)
- 1 cup mushrooms
- 1 cup onion (chopped)
- 2 garlic cloves (chopped)
- 2 oz. cream cheese
- 1 tsp. Worcestershire sauce
- 2 eggs
- 1/2 cup heavy whipping cream
- 1/2 cup parmesan reggiano cheese (shredded)
- 5 slices provolone cheese (sliced into small pieces)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol175mg58% |
Sodium610mg25% |
Potassium650mg19% |
Protein38g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C40% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Emily Free a year ago
delicious. due to texture issues, I'll omit sliced cheese or swap for more shredded
Amelia Theis 5 years ago
Very tasty! I used thin sliced chicken Breast instead of steak and added red bell peppers to the mix as well. I also used an extra oz of cream cheese for the “sauce.” I will definitely make it again.