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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground beef
- 1/3 cup pork rinds (crushed)
- 1 large egg
- 2 Tbsp. heavy whipping cream
- 1/2 tsp. ground nutmeg
- 1 tsp. onion powder
- 1 tsp. salt
- 1/2 tsp. pepper
- 3 Tbsp. coconut oil
- 1 Tbsp. salted butter
- 1 shallot (small chopped)
- 100 grams oyster mushroom (sliced)
- 1 cup beef stock
- 1 tsp. Worcestershire sauce
- 1 tsp. soy sauce
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. xanthan gum
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium790mg33% |
| Potassium430mg12% |
| Protein19g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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