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Aschenbeck: "It was great makes a lot of “gravy” could add mor…" Read More
14Ingredients
35Minutes
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. chicken breasts (cut into pieces)
- 8 oz. cream cheese (blocks)
- 3 cloves garlic (minced)
- 1 Tbsp. dried parsley
- 1 Tbsp. tarragon
- 1 Tbsp. onion powder
- 1 Tbsp. dried dill
- 1/4 tsp. red pepper flakes
- 1/4 tsp. pepper
- 1/4 tsp. salt
- 3/4 cup water
- 1 cup cheddar cheese (shredded)
- 2 slices bacon (cooked, crumbled)
- 3 green onions (sliced)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium450mg19% |
| Potassium540mg15% |
| Protein30g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Aschenbeck 3 years ago
It was great makes a lot of “gravy” could add more chicken. Served with salad. Adding another side veggie would give more variety to the meal. Will make again.
Peters 3 years ago
This was FABULOUS! Def getting added to the rotation! I topped with bacon and sautéed mushroom, garden chives. Side salad and done!
Zeronda Smith 4 years ago
Delicious! I tried it on a keto cracker and a keto 2-carb tortilla! It is addictive.
mary vaught 4 years ago
Great! I used frozen chicken and it was too watery so I made it again with less water and even sautéed it a bit to thicken the sauce.
Angelique 4 years ago
This is delicious! Husband loved it so much I let him have all the leftovers for his lunches. Now he wants it for his birthday dinner. It took a little longer to make than I was planning but now I'm prepared for next time. Worth it though!
Stephen Key 5 years ago
Great recipe. Kids and wife have all requested this repeatedly after our first try. I’ve used less water and more cheese in subsequent makes to get a thicker sauce.
Karen 5 years ago
Delicious! I made quite a few changes based on ingredients I had available. I used oregano and basil instead of dill and tarragon. I used real onions instead of onion powder and I also used a chicken rub seasoning i had. Lastly I used light cream cheese and only one block. Turned out delicious!
Natalie Atkinson 5 years ago
I added additional salt. I also agree with another user that half the cream cheese would have sufficed. still, it's delicious! i paired with keto bisquits